Теория адекватного питания и трофология - Уголев Александр Михайлович. Страница 62

Wingate D. The eupeptide system, a general theory of gastrointestinal hormones // Lancet. 1976. March C. P. 529-532.

Winitz M., Seedman D., Graff J. Studies in metabolic nutrition employing chemically defined diets: Extended feeding of normal human adult males // Amer. J. Clin. Nutr. 1970. Vol. 23. P. 525-545.

Wood J. D. Physiology of the enteric nervous system // Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 1. P. 67-130.

Yamada T. Local regulatory actions of gastrointestinal peptides // Physiology of the gastrointestinal tract / Ed. L. R. Johnson. New York: Raven Press, 1987. Vol. 1. P. 131-142.

Young P. T. The experimental analysis of appetite // Psychol. Bull. 1941. Vol. 38. P. 129-164.

Young P. T. Palatability: the hedonic response to foodstuffs // Handbook of physiology. Sect. 6. Alimentary canal. Vol. 1. Control of food and water intake / Sect. ed. C. F. Code. Washington: Amer. Physiol. Soc., 1967. P. 353-366.

Zunz K., Mering F. Inwiefern bei influsst Nahrungszufuhr die thierischen Oxydationsprocesse? // Arch. ges. Physiol. Mensch. Thiere, 1883. Bd 32.